Prep Time: 30 minutes Cook Time: 30 minutes Total Time: 1 hour Ingredients 1/2 lb very lean ground beef, lamb or venison 1/2 of a red onion, chopped (about 2/3 cup) 3 cloves of garlic, peeled and chopped fine 1… Read More ›
Tag Archive for ‘Tomato’
Colombian shredded beef
by Lasesana (serves 4) Ingredients: 1 Flank Steak (about 1 lb.) 1 medium yellow or white onion, small dice 1 medium yellow or white onion, cut in 4 1 carrot, peeled and cut into 2-3 pieces 2 medium tomatoes, diced… Read More ›
Herbed Baked Tomatoes
Savory red tomatoes, topped with fresh herbs and a crispy cereal topping, perfectly complement roast beef or oven roasted turkey. Preparation Time: 10 Mins. Total Time to Serve: 40 Mins. Servings: 8 INGREDIENTS 4 medium tomatoes (about 3 inches in… Read More ›
Spinach-Stuffed Flank Steak
Ingredients: ¼ cup dried tomatoes (not oil packed) 1 1-pound beef flank steak or top round steak, trimmed of separable fat ⅛ teaspoon salt ⅛ teaspoon black pepper 1 10-ounce package frozen chopped spinach, thawed and well drained 2 tablespoons grated… Read More ›
