By Lynsey Lou There are times where I want nothing more than a big, juicy steak, a loaded baked potatoe, garlic bread and then throw a salad in there for good measure. But, then there are times when I want… Read More ›
Tag Archive for ‘Garlic’
Colombian shredded beef
by Lasesana (serves 4) Ingredients: 1 Flank Steak (about 1 lb.) 1 medium yellow or white onion, small dice 1 medium yellow or white onion, cut in 4 1 carrot, peeled and cut into 2-3 pieces 2 medium tomatoes, diced… Read More ›
Polpette con Funghi e Zucchini (Meatballs with Mushroom and Zucchini)
(8-10 servings) by Lasesana Ingredients and kitchen equipment 1 ½ pound champignon or any tasty wild mushrooms 1 clove of garlic reduced into a paste 1 medium sweet onion, finely chopped 10-12 small, very fresh zucchini (about 2 ½ pounds)… Read More ›
Minestrone Casserole Recipe
Italian seasoning and Parmesan cheese add flavor to this pasta, mixed vegetable and burger casserole. Preparation Time: 20 Mins. Total Time to Serve: 40 Mins. Servings: 8 INGREDIENTS 1 package MorningStar Farms® Tomato & Basil Pizza Burgers (thawed) 3 cups … Read More ›
Warm Spinach-Garlic Spread
Preparation Time: 15 Mins. Total Time to Serve: 15 Mins. Servings: 16 INGREDIENTS 1 package (10 oz.) frozen chopped spinach 1/4 cup milk 1 tablespoon olive oil or vegetable oil 2 to 3 teaspoons bottled roasted garlic 1/2… Read More ›
Arugula Endive Salad with White Wine Vinaigrette
In a world where sickness is becoming out of control, and our foods are loaded with poisons and GMO‘s, it’s important for us to eat right. God gave us one body for our life on earth, and He expects us… Read More ›
